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“Champagne, mixed with orange juice, and maraschino cherries, a sweet southern favorite/”
READY IN:
8hrs
YIELD:
3 quarts
UNITS:
US

Ingredients Nutrition

  • 1 (12 ounce) can frozen orange juice concentrate, thawed & divided
  • 1 (16 ounce) jar maraschino cherries, with stems drained
  • 6 cups extra dry champagne, chilled
  • mint sprig

Directions

  1. Prepare 1 can orange juice concentrate according to can directions. Pour into ice cube trays. Place a cherry in each cube, freeze 8 hours or overnight.
  2. Prepare remaining orange juice concentrate according to can directions. Stir in champagne just before serving. Add ice cubes, garnish with mint.

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