“A soft, moist cookie with the delicious flavor of mincemeat and spices.”
READY IN:
25mins
YIELD:
2 dozen
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Sift flour, soda, salt, and spices.
  2. Cream butter and sugar.
  3. Add egg and beat until light.
  4. Add dry ingredients, mincemeat, and cream- mix well.
  5. Drop by teaspoonfuls onto greased cookie sheets.
  6. Bake in 400 degree oven, 10-12 minutes.
  7. Remove to racks to cool.

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