STREAMING NOW: Lorraine's Fast, Fresh and Easy Food

Mincemeat Pie (Diabetic)

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Store-bought mincemeat is loaded with sugar. If you are a mincemeat lover, you will be amazed at the taste of this.”
READY IN:
45mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Prepare but do not bake pie shell.
  2. Place stew meat in covered saucepan and cover with water.
  3. Place on medium heat and cook about 1 hour or til very tender.
  4. Drain thoroughly.
  5. Core apples and slice.
  6. Cut orange and lemon (including rind) into small pieces.
  7. Combine beef, suet, orange and lemon pieces in food processor, chopping into coarse meal consistency.
  8. Pour back into saucepan.
  9. Add remaining ingredients.
  10. Cover and simmer on low for one hour.
  11. Pour into unbaked pie shell.
  12. Bake 400°F 25 minutes.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: