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Mini Cheesecakes

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“these are really yummy”
READY IN:
20mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix cream cheese, sugar and vanilla with electric mixer on medium speed, until well blended.
  2. Add eggs; mix until blended.
  3. Line 12 muffin cups with paper; place 1 cookie at the bottom of each cup.
  4. Pour batter evenly into muffin cups.
  5. Bake at 350 for 20 minutes or until centers are almost set.
  6. cool.
  7. Refrigerate 3 hours or overnight.
  8. Garnish with fresh fruit.

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