Mini Crab Points

"Betty Crocker"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
20mins
Ingredients:
9
Yields:
16 appetizers
Advertisement

ingredients

Advertisement

directions

  • In a bowl, mix mayonnaise and garlic; stir in crabmeat, celery, bell pepper, onions, and seafood seasoning; taste and adjust with additional seafood seasoning, salt, and pepper, if needed.
  • Top toasted bread with crab mixture; cut diagonally into quarters.
  • Sprinkle with parsley; serve.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes