Mini Frittatas With Ham & Cheese

“Bake these bite-sized frittatas in a miniature muffin pan. They taste great hot or at room temperature, so you can make them in advance. You can use 4 large eggs in place of the egg whites, egg whites just make it lower in fat. Enjoy!”
READY IN:
40mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Heat a large nonstick skillet coated with cooking spray over medium-high heat.
  3. Add onion; saute 2 minutes or until crisp-tender.
  4. Add ham; saute 3 minutes.
  5. Remove from heat; cool 5 minutes.
  6. Combine remaining ingredients in a large bowl; stir with a whisk.
  7. Add ham mixture, stirring with a whisk.
  8. Spoon mixture into 24 miniature muffin cups coated with cooking spray.
  9. Bake at 350 degrees for 20 minutes or until set.

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