Mini Grilled Cheese Sandwiches With Chutney
"From Real Simple"
- Ready In:
- 20mins
- Ingredients:
- 4
- Yields:
-
24 sandwiches
- Serves:
- 8
ingredients
- 12 slices white bread
- 12 ounces cheese, thinly sliced (such as fontina or Gruyere)
- 1 cup fruit chutney (such as cranberry, fig, or mango)
- 2 tablespoons unsalted butter
directions
- Form 6 sandwiches with the bread, cheese, and chutney.
- In 2 batches, melt the butter in a large skillet over medium heat and cook the sandwiches until the bread is golden and the cheese has melted, 2 to 3 minutes per side.
- Cut each sandwich into quarters before serving.
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