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Mini Ham and Cheese Turnovers

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“This is from a pull out page in a Womans Magazine. This uses 1 thawed frozen puff pastry dough.”
READY IN:
20mins
YIELD:
16 triangles
UNITS:
US

Ingredients Nutrition

Directions

  1. On a floured surface roll 1 pastry sheet into a 16 inch square, and cut into 4 inch squares.
  2. Mix the pineapple preserves with the curry power and spread in each square leaving a 1/4 inch border. Divide the cheese and ham over the spread in each square.
  3. Brush the edges with the beaten egg and fold into triangles. Seal edges with a fork and brush with egg mixture.
  4. Preheat oven.
  5. Bake at 400 F on an ungreased baking sheet 10-12 minutes until golden brown.
  6. Mine baked a bit faster so I would keep an eye on them after 8 minutes.

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