Mini Italian Biscuits
- Ready In:
- 20mins
- Ingredients:
- 6
- Yields:
-
3 dozen
- Serves:
- 12
ingredients
- 2 cups biscuit mix or 2 cups baking mix
- 1⁄2 cup cheddar cheese (finely shredded)
- 1⁄2 teaspoon garlic powder
- 1⁄2 teaspoon dried oregano
- 1⁄2 teaspoon dried basil
- 2⁄3 cup milk
directions
- Combine the biscuit mix, cheese, garlic powder, oregano, & basil. With a fork stir in milk just until moistened.
- Drop by the rounded teaspoonfuls onto a lightly greased baking sheet. Bake at 450degres for 7-8 minutes or until golden brown.
- Serve warm.
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RECIPE SUBMITTED BY
mrs.trs
Choctaw
<img src="http://i80.photobucket.com/albums/j166/ZaarNicksMom/PACsticker-Adopted.jpg">
I am a military wife stationed over here in England. I am a full time home maker. I enjoy trying new recipes and discovering my own. I love to spend time with my family and getting them envolved when possible.