Mini Italian Biscuits

"Found in the Taste of Home Quick cooking March/April 2005, haven't tried but sounded tasty and easy."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
20mins
Ingredients:
6
Yields:
3 dozen
Serves:
12
Advertisement

ingredients

Advertisement

directions

  • Combine the biscuit mix, cheese, garlic powder, oregano, & basil. With a fork stir in milk just until moistened.
  • Drop by the rounded teaspoonfuls onto a lightly greased baking sheet. Bake at 450degres for 7-8 minutes or until golden brown.
  • Serve warm.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. We enjoyed these really easy to make biscuits. They remind me of the garlic-cheese biscuits that everyone makes. I made them to go with stuffed shells and they were a perfect accompaniment. Thanks for posting! Made for PAC Fall 2009.
     
Advertisement

RECIPE SUBMITTED BY

<img src="http://i80.photobucket.com/albums/j166/ZaarNicksMom/PACsticker-Adopted.jpg"> I am a military wife stationed over here in England. I am a full time home maker. I enjoy trying new recipes and discovering my own. I love to spend time with my family and getting them envolved when possible.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes