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Mini Italian Biscuits

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“These are great to have with any meal especially Italian! You are sure to enjoy them. Plus they are simple to make!”
READY IN:
12mins
SERVES:
30-36
YIELD:
1 biscuit
UNITS:
US

Ingredients Nutrition

Directions

  1. In a bowl, combine the biscuit mix, cheese, garlic powder, oregano, and basil.
  2. With a fork, stir in milk until moistened.
  3. Drop by rounded teaspoonfuls onto a lightly greased baking sheet.
  4. bake at 450 degrees for 7-8 minute or until golden brown.

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