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“i took this recipe out of a cookbook, called taste of home contest winning annual recipes 2010. it is easy and very good. i added more cheese than the recipe calls for, because i like cheese. .”
READY IN:
17mins
SERVES:
6-8
YIELD:
36 biscuits
UNITS:
US

Ingredients Nutrition

Directions

  1. in a large bowl, combine the biscuit mix, cheese, garlic powder, oregano and basil.
  2. with a fork stir in milk just until moistened.
  3. drop by rounded teaspoonfuls onto a lightly greased baking sheet.
  4. bake at 450 degrees for 7-9 minutes or until golden brown.
  5. serve warm.

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