Mini Meatloaves
"Nice "change" of pace. The cheese gives these little loaves nice taste and moist."
- Ready In:
- 45mins
- Ingredients:
- 10
- Serves:
-
8
ingredients
- 2 lbs ground chuck
- 1 egg
- 1 cup breadcrumbs
- 1 teaspoon garlic salt
- 1 teaspoon chili powder
- 2 cups shredded cheese
-
Topping
- 2 cups brown sugar
- 2 cups ketchup
- 1 teaspoon garlic salt
- 1 tablespoon liquid smoke
directions
- In medium mixing bowl mix all ingredients (except for topping).
- Grease muffin pans.
- Press into muffin pans.
- In small sauce pan bring topping to boil.
- Spoon sauce on top.
- Bake@ 375* for 30 minutes or until no longer pink.
- May be halved.
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RECIPE SUBMITTED BY
PaigeParkerMomma
Newman, IL
