Mini Meatloaves

"This is a very basic and delicious meatloaf! The Stove Top gives it a delicious flavor. Ive been making this for years."
 
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Ready In:
50mins
Ingredients:
7
Yields:
5 loaves
Serves:
10
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ingredients

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directions

  • PREHEAT oven to 400°F
  • Saute vegetables (if using) until slightly limp
  • Mix water and 1/4 cup gravy in large bowl.
  • Add meat, Vegetables (if using) stuffing mix and eggs; mix lightly.
  • SHAPE into five oval loaves on foil-covered baking sheet.
  • SPOON the other 1/4 cup of gravy over the loaves.
  • BAKE 30 minute or until cooked through (160ºF). Slice and serve with your favorite vegetables.

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