Mini Nutty Streusel Cherry Pies

“Nice dessert type finger food. Easy to make.”
READY IN:
35mins
YIELD:
15 mini pies
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Pre heat oven 350°F.
  2. Combine streusel ingredients in a mini chopper or food processor.
  3. Pulse until coarsely chopped.
  4. Spoon approximately 1 tsp of pie filling into each phyllo shell.
  5. Put 1/2 tsp of streusel topping on top of each little pie.
  6. Bake for 15-20 minutes.
  7. Serve immediately.
  8. Enjoy!

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