Mini Strawberry Muffins With Chocolate Fondue

"I haven't tried these yet, but they look divine! You can use up the leftover chocolate sauce by drizzling it over bananas, pancakes, or muffins. From the January 2009 issue of "recipes +" magazine."
 
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Ready In:
27mins
Ingredients:
9
Yields:
24 muffins
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ingredients

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directions

  • Preheat oven to 180°C Grease a 12 hole muffin tray. Chop 6 strawberries finely and quarter the remainder.
  • Sift flour into a large bowl; add sugar and stir to combine. Make a well in the centre. Combine milk, egg and butter in a jug; pour into well. Add finely chopped strawberries; using a large metal spoon, stir until just combined.
  • Spoon mixture into prepared holes. Top each with a quarter strawberry. Bake for 10-12 minutes or until skewer inserted at centre comes out clean. Let cool for 1 minute. Turn out onto wire rack to cool.
  • Meanwhile, place chocolate and cream in a medium heatproof bowl over a saucepan of simmering water (do not let base of bowl touch water). Stir for 3-4 minutes or until chocolate melts and mixture combines.
  • Dust muffins with icing sugar and serve with chocolate sauce for dipping.

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RECIPE SUBMITTED BY

Please rate my recipes if you try them! :) **************************************************** Check out the 21 Day Wonder Diet recipes I have posted! I lost 6kg in 3 weeks and feel fantastic! I plan on repeating the diet in a couple of weeks..hoping tio lose another 6kg!! **************************************************** A big thankyou to everyone who has rated and reviewed my stuff, and HUGE thankyou for the wonderful photos. Things have been hectic around here, but I have a cookbook set aside, and I promise I will repay you all with a review of one of your recipes as soon as things calm down a bit! :) <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/IWasAdoptedfall08.jpg" border="0" alt="Photobucket"> <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/PACfall08partic.jpg" border="0" alt="Photobucket"> <img src="http://i135.photobucket.com/albums/q140/AphY_2007/cocktail1.jpg" > <img src="http://i26.photobucket.com/albums/c105/jewelies/Hebe-1.jpg"> AUSTRALIA/NEW ZEALAND RECIPE SWAP SEPTEMBER 2008 <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/adoptedspring08.jpg"> Well..about me! I'm married, I have 2 kids (both boys), and I live in Australia. I have loved cooking for as long as I can remember, and have become completely addicted to browsing through Zaar looking for new recipes! I have a small animal shelter for rabbits and guinea pigs, and spend most of my time looking after kids or critters!. My favourite cookbooks are The Essential Pasta Cookbook, The Central Cookery Book, Flo Bjielkie-Peterson's Country Cookbook, and Greek Cooking (I bought that one in Greece, and it's FANTASTIC). At the minute, we are getting ready to move, which is forcing me to sort through my recipe cabinet. I have been trying out all those recipes that are scribbled on pieces of paper, or torn from magazines, so I can decide ifthey are keepers or not. So far I've found a lot of keepers, and will work at posting them on here. I'm passionate about a lot of things, mainly my kids, animals, and cooking. I won't even start on my peeves, we'll be here all night! lol
 
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