Mini Strawberry Surprise Muffins

Name: Mini Strawberry Surprise Muffins
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 12-36 serving(s)
Ingredients: 9 -10 strawberries (frozen or fresh); 1/3 cup brown sugar; 1/3 cup sugar; 1/3 cup canola oil; 2 large eggs; 1/2 teaspoon vanilla extract; 1/2 teaspoon almond extract; 1 1/2 cups all-purpose flour; 1 teaspoon cinnamon; 1/2 teaspoon baking soda; 1/2 teaspoon salt; light cream cheese (a berry flavour) (optional)

Submitted by mspebblesflinstone

"Amazing flavour surprise."

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photo by mspebblesflinstone

Ready In:: 22mins
Ingredients:: 12
Serves:: 12-36

ingredients

9 -10 strawberries (frozen or fresh)
¹⁄₃ cup brown sugar
¹⁄₃ cup sugar
¹⁄₃ cup canola oil
2 large eggs
¹⁄₂ teaspoon vanilla extract
¹⁄₂ teaspoon almond extract
1 ¹⁄₂ cups all-purpose flour
1 teaspoon cinnamon
¹⁄₂ teaspoon baking soda
¹⁄₂ teaspoon salt
light cream cheese (a berry flavour) (optional)

directions

Grease mini or large muffin tray.
Mash strawberries, stir in sugars, oil, vanilla, almond extract and eggs until fully incorporated.
In seperate med bowl, mix together flour, cinnaomon, B. Soda, and salt.
Combine the dry ingredient to the wet. Mix till blended.
Fill mini muffin trays until almost full, then add the magic -- a blob of berry cream cheese in the middle of the batter on the top.
Bake 425F for approx 12 - 14 Minutes.
Should make approx 36 muffins.
If you are making large muffins bake at 425F for about 14 - 16 minutes.
makes 12.

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RECIPE SUBMITTED BY

mspebblesflinstone

I am a busy Mom of 2 boys (8yr & 5yr old). I love to bake. Love to be outside in the non-winter months. Unless of course we are in the mountains (Lake Louise is my favourite place). I am also new to the gardening world, but also really enjoying it.

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