Miniature Pineapple Cupcakes

“Pineapple muffins that are so sweet you can call them cupcakes. From Emyl Jenkins' "From Storebought to Homemade."”
READY IN:
35mins
YIELD:
48 miniature muffins
UNITS:
US

Ingredients Nutrition

  • 1 (18 1/4 ounce) orange cake mix or 1 (18 1/4 ounce) yellow cake mix
  • 4 eggs
  • 1 (15 ounce) can crushed pineapple

Directions

  1. Preheat the oven to 325°.
  2. Combine all the ingredients.
  3. Fill 48 greased miniature muffin cups 2/3 full, and bake 12 to 15 minutes, or until brown.

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