“Young children love this soup, where everything is just their size! Serve in small bowls with small spoons.”
READY IN:
27mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Bring bouillon to a boil in a medium saucepan.
  2. Add carrots and pasta, reduce to simmer, cook 5 minutes.
  3. Add remaining ingredients and simmer another 5 minutes until all vegetables are tender.
  4. Serve warm.

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