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Mint Brownies

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“Chocolate Fudge Brownies with A Layer of Mint”
READY IN:
1hr
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine ingredients for brownies.
  2. Beat at medium speed for 3 minutes.
  3. Pour batter into a greased 13 x 9 pan.
  4. Bake at 350 for 30 minute (top of brownies will still appear wet)
  5. Cool.
  6. Combine filling ingredients.
  7. Beat until creamy.
  8. Spread over cooled brownies.
  9. Refrigerate until set.
  10. For topping, melt chocolate chips and butter over low heat.
  11. Let cool for 30 minute stirring occasionally. Spread over filling.
  12. Chill before cutting.
  13. Store in refrigerator.

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