Mint Burgers

"Prize Winner"
 
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Ready In:
40mins
Ingredients:
10
Serves:
8
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ingredients

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directions

  • Burger Patties:

  • Spread the ground chuck out evenly over a large cutting board, sprinkle and spread the remaining meat ingredients evenly over the meat (especially the anchovy), combine all with hands and mix well. Shape two patties in the shape of your bread loaves, then cut each patty in half, and cook on the grill.

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RECIPE SUBMITTED BY

I'm a Southerner who just loves to cook. I will try almost anything, but most experience has been in Cajun, Italian and Southern cooking.
 
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