STREAMING NOW: Siba's Table

Mint Chocolate Cheesecake

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I just love this stuff! Mint and Chocolate!!!!!!!!”
READY IN:
1hr 5mins
SERVES:
10
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Preheat oven to 325 degrees.
  2. In a medium bowl combine the wafer crumbs and butter.
  3. Press into the bottom and 2 inches up the sides of a 9 inch springform pan.
  4. Set aside.
  5. In a large bowl beat together the cream cheese and sugar until smooth.
  6. Beat in eggs one at a time until blended.
  7. Beat in liqueur and melted white chocolate.
  8. Pour over crust and bake for 50 minutes or until center is JUST set.
  9. Remove from oven and place on a wire rack.
  10. Run a knife around the sides of the pan to loosen.
  11. Cool at room temp and then chill in the fridge overnight.
  12. To make curls shave chocolate bar with a vegetable peeler and place on top of cheesecake.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: