Mint Couscous With Raisins and Almonds

"This is a recipe for those who enjoy Morrocan inspired dishes and/or those who favor mint. It's lovely along with chicken or shrimp."
 
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photo by mersaydees photo by mersaydees
photo by mersaydees
Ready In:
35mins
Ingredients:
8
Serves:
4
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ingredients

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directions

  • In a saucepan, add water and tea bags, steep for 10 minutes.
  • Remove tea bags; add olive oil, salt and combine until mixed.
  • In a large bowl, place couscous and cover with mint tea mixture.
  • Cover and let stand about 20 minutes.
  • Remove cover and fluff with a fork; add raisins, almonds and fresh mint. Toss well before serving.

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Reviews

  1. This is a very lovely side dish! Made as directed. Thanks, Annacia! Made for <b>Photo Tag</b>.
     
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