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“These minty treats are perfect for the holidays-or any other occasion, or maybe just for fun. I got the idea for them by eating my Ovation Mint Menthe sticks. You can buy them at the Nordstrom Cafe. They're used in this recipe. They are perfect even on a daily basis! TIP: you don't have to use the Ovation Mint Sticks for the dish, it would just be best if you did.”
3hrs 15mins

Ingredients Nutrition


  1. Take one microwave-safe glass bowl and put about 15-20 mint sticks in it.
  2. Place the bowl in the microwave for about 5-15 minutes.
  3. After melted, let cool.
  4. Now, scoop tat into a separate bowl.
  5. After that, melt the chocolate chips in the same bowl for the about the same amount of time.
  6. Fetch a pan of the desired size.
  7. Pour a thin layer of the chocolate chip melt on the bottom of the pan.
  8. Now pour a thick layer of the mint stick melt on top of the chocolate melt.
  9. Pour another thin layer of chocolate melt on top of the mint melt.
  10. Put the pan into the freezer for about three (3) hours to freeze the treat.
  11. Cut them into shapes (most likely squares and serve!
  12. TIP: Use holiday cokie cutters to make fun shapes out of the Mint Meddley Treats!

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