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“Lovely served with lamb”
READY IN:
10mins
YIELD:
1 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine the water and sugar in small pot.
  2. Stir over low heat until the sugar has dissolved.
  3. Bring to boil, reduce heat and simmer about 3 minutes.
  4. Remove from heat and stir in the vinegar and the mint.
  5. Cool slightly and serve in a jug.

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