Minted Glazed Baby Carrots
photo by licked_cupcake
- Ready In:
- 25mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 1 lb baby carrots
- 2 tablespoons butter
- 1⁄4 cup brown sugar
- 2 tablespoons honey
- 2 teaspoons dried mint
- salt or pepper
directions
- 1. Boil carrots.
- 2. Melt butter in a small saucepan.
- 3. Mix in sugar.
- 4. Add carrots, honey, mint, salt/pepper. You could use slightly less than the full 2 tbsp of honey.
- 5. Bring to med or med/high heat. Stir for however long you prefer, depending how brown you like your carrots. Turn the heat off to finish stirring.
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RECIPE SUBMITTED BY
<p>I'm a beginning cook trying to teach myself to cook by trying new recipes and collecting the successful ones here! I appreciate quality, but I will always choose easy and fast over anything too finicky or gourmet.</p>