Minted Quinoa Fruit Salad

“From weight watchers (3 points per serving).”
READY IN:
20mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Bring salt and 2 cups water to boil in medium saucepan and add quinoa.
  2. Reduce heat, cover, and simmer for about 15 minutes (until quinoa is translucent).
  3. Puree mint, yogurt, and orange juice in blender.
  4. Reserve a few strawberry and kiwi slices for garnish.
  5. In a large serving bowl combine fruit, drizzle with yogurt sauce, and toss to coat.
  6. Add quinoa, toss gently.
  7. Garnish with reserved fruit, and refrigerate 1- 2 hours before serving.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: