“Yum - cold, fresh minty popsicles...who could ask for more? From the book "Kids' Cooking."”
READY IN:
2mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

  • 34 cup mascarpone cheese
  • 1 cup whole milk
  • 1 tablespoon sugar
  • 8 chocolate-covered mint candies, chopped into small pieces

Directions

  1. Whizz everything together in a blender until smooth.
  2. Pour into plastic molds and freeze.
  3. For an extra treat, dip the ends into cool melted chocolate. Mmmmmmmmm -- .

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