Minute Garlic Breadsticks

"I've discovered a very fast and easy way to make garlic breadsticks for pasta dishes!"
 
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Ready In:
2mins
Ingredients:
4
Yields:
4 breadsticks
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ingredients

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directions

  • Heat a medium frying pan over medium heat. Add butter.
  • While the butter is melting add garlic salt and garlic powder. Swirl the pan making sure that the bottom is coated with the butter/garlic mixture.
  • Place buns white side down in the pan. Toast gently until golden brown. Turn over and toast the other sides.
  • Serve breadsticks with pasta dishes or any dish you choose. To make more simply double or triple the recipe.

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Reviews

  1. What a great way to use up those darn buns! We had a whole bunch leftover from the 4th of July. I simply spread low fat butter & garlic powder on the buns & toasted them. Hubby loved them! Thanks for sharing your great idea.
     
  2. We always have extra hot dog buns after grilling out; this is a good way to put them to use. It was just as quick and easy as described. I think next time I make these, I may add in some Italian seasonings. Thank you, Harley, for a handy recipe!
     
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RECIPE SUBMITTED BY

I am a newlywed living in beautiful Virginia with my husband and 3 doggies. I'm a little on the hyper side and I am happiest playing hostess and cooking for a crowd! My kitchen is my domain and I find cooking to be very therapeutic. On a day off you might find me brewing a fresh pot of iced tea and hanging out in the kitchen either cleaning and organizing or tinkering with recipes! I rarely follow favorite recipes to a "T", preferring instead to allow my creative side to take over. I especially love the holidays because it gives me even more of an excuse to bake! In the summertime I love visiting my mom and stepdad in the VA Beach area. I love the ocean and I love to go shopping with my mom!
 
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