“Super easy and quick way to make a spanish rice side-dish.”
READY IN:
7mins
SERVES:
3-4
UNITS:
US

Ingredients Nutrition

Directions

  1. Pour broth, can or Rotel, and chile powder into sauce pan and bring to a boil.
  2. Add rice and cilantro and cover. Remove from heat and allow rice to absorb liquid.
  3. Mix with cheese while rice is still warm.

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