Mirepiox Veggie Saute

"We found this on an empty the fridge night. It ended up being something truly worth remembering. I served it over angel hair pasta and it was great."
 
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Ready In:
40mins
Ingredients:
13
Serves:
6
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ingredients

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directions

  • Saute celery carrots and onions in olive oil over medium high heat, until onion is translucent.
  • Add sugar and cook, stirring constantly, until all liquid has evaporated. Add mushrooms and garlic and stir to coat.
  • Stir in wine and reduce heat to medium low. Cover and let cook for seven to ten minutes. Until the mushrooms are well cooked.
  • Add broccoli and tomatoes and stir to coat. Replace cover and cook until broccoli has changed color. About five minutes.
  • Add salt and pepper to taste.

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