Miso Dressing
"From Gwyneth Paltrow's My Father's Daughter"
- Ready In:
- 5mins
- Ingredients:
- 12
- Yields:
-
1 1/4 cups
- Serves:
- 10
ingredients
- 1⁄3 cup roughly diced vidalia onion
- 1 small garlic clove, peeled and roughly chopped
- 1⁄4 cup plus 1 tbsp white miso
- 2 tablespoons toasted sesame oil
- 2 tablespoons soy sauce
- 1 teaspoon soy sauce
- 2 tablespoons rice wine vinegar
- 2 tablespoons mirin
- 2 tablespoons water
- 1 large pinch coarse salt
- 3 grinds fresh black pepper
- 1⁄4 cup plus 1 tbsp vegetable oil
directions
- Put everything except the vegetable oil in a blender and blend until smooth. While blender is running, slowly stream in oil. Season to taste with additional salt and pepper if needed.
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Reviews
-
This has been my favorite salad dressing since I bought this cookbook! If you like sushi, this is just hands down the best dressing ever!! I have it on a salad of mixed greens with avocado, tomatoes, maybe a few cucumbers and it's so wonderful! And I'm not even a salad lover. The whole book is great, I also love her turkey burgers, but this dressing is my favorite!!
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