Mission Accomplished Asian Green Beans
- Ready In:
- 13mins
- Ingredients:
- 10
- Serves:
-
2-3
ingredients
- 2 cups fresh green beans, rinsed
- 1 teaspoon butter or 1 teaspoon soy margarine
- 1⁄2 teaspoon regular sesame oil
- 1 teaspoon Chinese five spice powder (Five Spice Mix is good)
- 2 tablespoons scallions, sliced
- 1 small garlic clove, minced finely
- 1⁄2 - 1 tablespoon chinese black vinegar, to taste
- 1 dash salt
- 2 tablespoons slivered almonds, toasted (optional, OR ()
- 1⁄2 tablespoon black sesame seed (optional)
directions
- In large pot of boiling water blanch the green beans for about 2 1/2 minutes but not longer than 3 minutes.
- Drain and immediately rinse with cold water to halt cooking.
- Place the cooked green beans in serving dish. Add the other ingredients and toss carefully but well.
- Adjust seasoning. Add salt if necessary. Garnish with toasted almonds or sesame seeds if desired.
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RECIPE SUBMITTED BY
COOKGIRl
United States