Mississippi Mud Cake

"A Southern favorite!!"
 
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Ready In:
1hr 10mins
Ingredients:
14
Serves:
12
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ingredients

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directions

  • Preheat oven to 350F and grease/flour a 13 x 9 cake pan.
  • In a mixing bowl, cream sugar, cocoa, and butter, until light and fluffy.
  • Add eggs, one at a time.
  • Add vanilla extract.
  • Mix well.
  • Stir in flour, coconut, and pecans.
  • Pour into prepared pan.
  • Bake 40 minutes.
  • When done, spread marshmallow creme over top.
  • Cool before frosting.
  • Make frosting: Sift together confectioners' sugar and cocoa.
  • Set aside.
  • Cream butter in a mixing bowl.
  • Add sugar-cocoa mixture.
  • Fold in evaporated milk and vanilla extract.

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RECIPE SUBMITTED BY

<p>I recently celebrated my 19th anniversary living in SW Florida. I moved here from Massachusetts, just north of Boston. As much as I miss family back home, I truly love living here - the beaches, the tropical beauty, the people, and the weather (except the hurricanes!). Everyday is just another day in Paradise. I work at the new international airport here in Fort Myers. I have an opportunity to meet many different and interesting people from around the world. I've had an interest in cooking since I was a little boy, following my grandmother around the kitchen. Since I wasn't blessed with any artistic or musical talent, I think cooking was my way of being creative. My passion is my family and friends. My second passion is cooking for them. My favorite way to entertain is informally...brunches, cookouts, and small dinner parties. Just relaxing, enjoying each other's company, some good food and drink, and a little fun are the only rules of the house.</p>
 
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