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“Melt in your mouth, dreamy, creamy, and sinful... one of my favorite recipes!! I obtained this from Southern Living's "Our Reader's Top Rated Recipes". I recently took this to a Pot Luck BBQ and it was cleaned out really fast!”
READY IN:
50mins
SERVES:
15
UNITS:
US

Ingredients Nutrition

Directions

  1. NOTE: you can also substitute 2 19 . 5 oz packages of brownie mix and follow the package instructions and then add the pecans. from scratch is much more delectable!
  2. Whisk together melted butter and next 5 ingredients in a large bowl. Stir in flour and chopped pecans. Pour batter into a greased and floured 15 x 10 inch jelly roll pan.
  3. Bake at 350 degrees F for 20-25 minutes or until wooden pick inserted comes out clean. Remove from oven and top warm cake with marshmallows.
  4. Return to oven and bake 5 more minutes.
  5. Drizzle Chocolate Frosting over warm cake. Cool completely.
  6. Chocolate Frosting Recipe:
  7. Beat all ingredients together at medium speed with an electric mixer until smooth. You may have to add milk to obtain your desired consistency.

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