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“Good chili, especially on those cooler days as it is getting now!”
READY IN:
5hrs
SERVES:
8-10
UNITS:
US

Ingredients Nutrition

Directions

  1. Fry ground beef and drain, then add all of the ingredients in a Crock Pot.
  2. Cook either on Low for 10-12 hours or High for 5-6 hours. Stir occasionally.
  3. When its ready to eat salt to taste and this is delicious with crackers or cornbread.

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