“I got this recipe out of a Taste of Home Summer Appetizer magazine I bought. It looks fabulous and I want to serve it for a get together I am having.”
READY IN:
30mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large bowl, combine the first six ingredients; set aside.
  2. Brush both sides of tortillas with butter. Combine the sugar and cinnamon; sprinkle over both sides of the tortillas. Cut into six wedges.
  3. Place on ungreased baking sheet. Bake at 400 degrees for 6-8 minutes on each side or until crisp.
  4. Drain salsa; serve with tortilla chips.

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