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Mixed Green Salad With Strawberry Vinaigrette

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“This is so quick and easy but the flavors are outstanding. You can put this salad together in a snap...the combination of the greens, fresh strawberries, feta and walnuts is great paired with the strawberry-balsamic vinaigrette. Adapted from a Bon Appetit recipe submitted by Judy Wilkins.”

Ingredients Nutrition

  • 1 lb strawberry, hulled and halved (do not use frozen)
  • 5 ounces mixed baby greens
  • 1 cup feta cheese, crumbled
  • 12 cup walnuts, toasted
  • 12 cup olive oil
  • 3 tablespoons balsamic vinegar
  • 1 tablespoon sugar (or you can use 2 packets of your favorite artificial sweetener)


  1. Mash enough strawberries to measure 1/3 cup. Place in a blender with the oil, vinegar and sugar and blend until well combined. Season dressing with salt and pepper, if desired.
  2. In a large bowl, combine the greens, remaining strawberries, feta cheese and walnuts. Add the dressing; toss to coat and serve immediately.

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