Mixed-Herb Compound Butter for Veggies or Meat

“Use on grilled corn, baked potatoes, grilled chicken, grilled salmon or fish of your choice. Spread on toasted or grilled french bread.”
READY IN:
5mins
YIELD:
1/2 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix all ingredients together for flavors to meld and chill until ready to serve.

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