STREAMING NOW: The Layover
sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Very elegant and impressive to serve to guests.”
READY IN:
4hrs 20mins
YIELD:
1 9-inch cheesecake
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 300.
  2. Combine graham cracker crumbs, 1/4 cup sugar and melted butter. Press into bottom and 1-1/2 inches up side of 9-inch springform pan. Bake 15 minutes.
  3. In large mixing bowl, beat cream cheese and remaining 3/4 cup sugar 5 minutes at medium speed of electric mixer; add eggs, one at a time, mixing well after each addition. Add liqueur and coffee powder, blending thoroughly; fold in almonds.
  4. Pour into baked crust. Bake 40 minutes or until filling is set.
  5. Shut off oven, open door and allow cheesecake to cool in oven.
  6. When cool, remove from oven; remove rim of pan. Refrigerate to chill thoroughly before serving.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: