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Mocha Chocolate Chip Banana Muffins

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“I found this recipe posted on Allrecipes. I have made these for work, friends and family. Yummy! The muffins are delicious and uniquely different from the average banana bread/muffin. Enjoy!”
READY IN:
35mins
YIELD:
15-18 muffins
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Blend butter, sugar, egg, banana, coffee granules and vanilla in food processor for 2 minutes.
  3. Add flour, salt, baking powder and soda. Blend just until flour disappears.
  4. Add chocolate chips and mix in with wooden spoon.
  5. Spoon mixture into 15 to 18 paper-lined muffin cups (you can also coat the pan well with butter for muffins without cup liners).
  6. Bake for 25 minutes. Allow muffins to cool for 15-20 minutes before removing from pan. Cool on wire racks.

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