Mocha Creme Parfaits!

Name: Mocha Creme Parfaits!
Prep time: 10 min
Total time: 10 min
Yield: 8 serving(s)
Ingredients: 14 ounces light coconut milk; 2 cups fat-free half-and-half; 4 teaspoons instant espresso powder; 1 teaspoon coconut extract; 8 ounces sugar-free fat-free frozen whipped topping

Submitted by Koechin Chef

"This is the most delicious and easy on your waist dessert. It was inspired while watching a cooking show."

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Ready In:: 10mins
Ingredients:: 5
Serves:: 8

ingredients

14 ounces light coconut milk
2 cups fat-free half-and-half
4 teaspoons instant espresso powder
1 teaspoon coconut extract
8 ounces sugar-free fat-free frozen whipped topping

directions

Place pudding and espresso powder into a mixing bowl. Combine well using a wire whisk.
Combine the coconut milk, fat-free Half & Half, as well as coconut extract in a separate bowl. Stir to combine.
Slowly whisk the liquid into the pudding. Whisk well to combine all. You could also use a hand mixer for this.
Let sit for 5 minutes.
Now divide among 8 pretty glasses or dessert bowls.
Stir about 1 tsp coconut extract into your thawed "cool-whip-free" and garnish the tops of your desserts. You may sprinkle with some shaved chocolate or cocoa. Enjoy, this wonderful dessert. Ingrid/koechin.
PS; It will not let me put in the Coconut milk. This is 1 can (14 ounces) :-).