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“This delicious cake with crunchy topping is great for breakfast with a cup of coffee and also good for an afternoon snack.”
READY IN:
55mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 350.
  2. Grease and flour 13X9 inch pan.
  3. In large bowl, combine all cake ingredients at low speed until moistened; beat 2 minutes at highest speed.
  4. Pour batter into prepared pan.
  5. Bake for 30-40 minutes or until toothpick inserted in center comes out clean.
  6. In small saucepan, melt 3 tablespoons butter; stir in remaining topping ingredients.
  7. Spread topping mixture over hot cake.
  8. Broil 6 inches from heat for 1 to 2 minutes or until topping is bubbly.
  9. Serve warm or cold.

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