Mocha Oatmeal Cake

"Nice. For another flavor profile cut the coffee and cocoa and add cinnamon. Then top with Recipe #478186"
 
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Ready In:
1hr 15mins
Ingredients:
17
Yields:
1 Cake
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ingredients

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directions

  • reheat oven to 350.
  • Mix coffee and water. Reserve 2 tablespoons for icing.
  • Pour over oats and stir.
  • Cover and let stand for 20 minutes.
  • Beat butter until creamy and add sugars.
  • Beat till fluffy.
  • Add vanilla and eggs.
  • Add oat mixture and blend well.
  • Sift together flour, soda, salt and cocoa. Add to other bowl.
  • Turn batter into silpat 9 inch equivalent pan (or grease & flour pan).
  • Bake 50-55 minutes.
  • FROSTING:

  • Cream butter and sugar. Add salt, vanilla and coffee.
  • Beat until smooth.
  • Frost the cooled cake.

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RECIPE SUBMITTED BY

As I am in South Florida, I have many edible fruits and perennial veggies in my yard. So, I like to cook with them.
 
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