Mocha Satin Ice Cream or Dessert Sauce

“Excellent on ice cream, cheesecake and even waffles!!”
READY IN:
15mins
SERVES:
8-10
YIELD:
2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. In small saucepan over low heat melt butter.
  2. Stir in sugar, whipping cream and cocoa.
  3. Cook over medium heat, stirring frequently, until mixture begins to boil.
  4. Reduce heat; simmer 5 minutes.
  5. Add chocolate chips and stir until smooth.
  6. Remove from heat: stir in instant coffee and vanilla.
  7. Serve warm or cool.
  8. Cover; refrigerate leftover sauce.

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