Mocha Shortbread
"A terrific shortbread recipe, I'm sure that you will enjoy it!!"
- Ready In:
- 55mins
- Ingredients:
- 8
- Serves:
-
16
ingredients
- 1 1⁄2 cups all-purpose flour
- 2 tablespoons Nestle Toll House Baking Cocoa
- 4 teaspoons french roast nescafe gourmet instant coffee
- 1 teaspoon vanilla extract
- 3⁄4 cup butter, softened
- 1⁄2 cup granulated sugar
- 1⁄4 teaspoon salt
- 2 teaspoons granulated sugar
directions
- Preheat oven to 300°F.
- Combine flour and cocoa in large bowl. Combine coffee and vanilla extract in large mixer bowl. Stir until coffee is dissolved. Add butter, 1/2 cup sugar and salt; beat until comvined. Add flour mixture; mix just until incorporasted. Press dough into ungreased 9-inch tart pan with removable bottom or 9-inch round cake pan.
- Bake for 55-60 minutes or until firm. Sprinkle with 2 teaspoons sugar. Cool in pan on wire rack for 5-10 minutes; cut into wedges.
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RECIPE SUBMITTED BY
I am a 56 year old Gramma that, for the first time in my life, has purchase myself a computer, and I didn't know what i was missing!!
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<br>I have a husband tha I adore, and 4 grandchildren that of course surpass all others - lol - I am disabled, and am an at home person, so I have a lot of time on my hands, to play with my recipes, and I am enjoying every bit of it -
<br>My husband will eat anything that I cook, so I have carte blanche as far as that goes, so I have a great time trying out new recipes.
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<br>Paula Deen has published some of my favorite cookbooks, her recipes are easy and quick to do. Her sweets are fantastics, especially her pound cakes, Yummm
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<br>I guess the dish that I am famous for is my Christmas ham - my family all comes home for Christmas, and if i don't have my ham they are dissapointed, and my grandson wants the pistachio squares!!! so I guess that is the dishes that I'm famous for.
