STREAMING NOW: No Reservations

Mocha Velvet Pie

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Cooking time is chill time.”
READY IN:
2hrs 10mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Prepare 8-inch pastry shell according to directions.
  2. Cream butter in medium-size bowl and gradually add sugar, creaming well after each addition.
  3. Melt chocolate and cool slightly; blend into butter-sugar mixture with instant coffee and vanilla.
  4. Add eggs, one at a time, beating VERY WELL after each addition. Continue mixing until mixture is creamy, thick, and fluffy (About 5 minutes).
  5. Turn into baked pastry shell; chill 1 - 2 hours. Just before serving, whip cream and garnish pie with whipped cream, caramel and nuts.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: