STREAMING NOW: Siba's Table

Mock Champagne Punch

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“We've made this for several weddings in our family and everyone really likes it.”
READY IN:
20mins
YIELD:
6 quarts
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat the sugar and the water slowly until all the sugar is melted, stirring occasionally. Let this mixture cool.
  2. Add the lemon juice, almond extract, and vanilla extract.
  3. For every cup of this mixture, put 2 quarts of ginger ale in the punch bowl and add crushed ice.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: