Mock Creme Cupcake Filling
"Mock Creme is almost as good as the filling for Hostess Cupcakes. Also works well in a chocolate jelly roll cake! 24 cupcakes or 1 jelly roll cake"
- Ready In:
- 15mins
- Ingredients:
- 6
- Yields:
-
24 cupcakes
ingredients
directions
- Cream margarine and Crisco until fluffy and light.
- Add sugar, flour, then milk and vanilla.
- Whip until sugar is all dissolved and mixture is thick and fluffy.
- Put in pastry or icing tube.
- Insert in cooled chocolate cupcakes.
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Reviews
-
It does act as a filling. However, it's heavy and thick and like eating a stick of Crisco. Very little flavor to it. -
this is an awesome recipe it taste so good even on a cookies and in between cakes -
It was good, I was inexperienced in getting the filling into the cupcakes so that was a bit of an issue :-) I was hoping it would be a bit more like donut cream but it was still good. I was worried that it would not come together but eventually it did. Thank you Taylor for a recipe that worked well for my son's birthday party.
RECIPE SUBMITTED BY
I'm a transplant from the USA living in Belgium.I've been over here now for almost 11 years so the "missing" things from home has kind of wore off. I love cookbooks, especially the local hometown, church or organization books and have a good collection going!
Not married but sharing a home, never had kids but "adopted" the ex's kids as my own, learned Dutch now trying Italian so I can keep up with the cookbooks!!
