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Mock Tea Sangria

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“I was very surprised by this drink. So tasty.”
READY IN:
20mins
YIELD:
9 cs.
UNITS:
US

Ingredients Nutrition

Directions

  1. Process raspberries in a blender or food processor until smooth, stopping to scrape down sides.
  2. Pour puree through a fine wire-mesh strainer into a large container, discarding raspberry seeds.
  3. Set puree aside.
  4. Bring 3 cups water and sugar to a boil in a saucepan, stirring often.
  5. Remove from heat; add tea bag.
  6. Cover and steep 5 minutes.
  7. Remove tea bag with a slotted spoon, squeezing gently; cool tea mixture.
  8. Stir together tea mixture, raspberry puree, grape juice, and lemon and lime slices.
  9. Chill.
  10. Stir in orange soft drink, and serve immediately over ice.

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