Moist and Chewy Eagle Brand Brownies
"found this in a box of recipe clippings from a Church garage sale"
- Ready In:
- 40mins
- Ingredients:
- 6
- Yields:
-
24 bronwines
ingredients
- 1 cup semi-sweet chocolate chips
- 1⁄4 cup butter
- 2 cups biscuit mix
- 14 ounces sweetened condensed milk
- 1 large egg, beaten
- 1 cup chopped walnuts
directions
- Preheat oven to 350*.
- in large saucepan, that has been sprayed with non stick vegetable spray --
- over very low heat -- melt chips and butter.
- stir occasionally until well blended.
- remove from heat.
- add baking mix.sweetened condensed milk and egg.stir well.stir in nuts.
- spray non stick vegetable spray on bottom and sides of 13x9" baking dish -- pour brownie mix into dish.
- bake 20-25 minutes.
- cool slightly.cut into squares -- .
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Reviews
-
This is the most bland tasting brownie. It is moist and chewy, but has very little flavor. I would add vanilla and change the chocolate chips to cocoa powder next time. Very blah! -
this has been my alternative to boxed mix brownies for years. it is easy, chewy and chocolately delicious.
RECIPE SUBMITTED BY
I love cooking, and reading Christian fiction..I have 5 grandchildren..4 boys and 1 spoiled granddaughter...I also have a black cocker spaniel named Tobey..who is very spoiled..Love computer games, cross stitch and reading cookbooks..I was diagnosed with Acute Myeloid Leukemia almost a year ago, on September 26, 2005....was in an out of the hospital for 8 months, doing intensive chemo...I am doing well now, thanks for all the prayers...
